THANKSGIVING TIPS, TRICKS AND HORS D'OEUVRES AT NORTHWOOD SCHOOL 
Monday, November 13th from 6:00-8:00 p.m.

In this fun cooking class we will be focusing on the essentials of Thanksgiving and how to properly prepare those dishes such as how to prepare turkey and make hors d'oeurves that will satisfy your guests before dinner is served. We will also explore unique and creative ways to turn your Thanksgiving leftovers into new tasty meals. The cost of this class is $25 per person.